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Oki Salted Egg Seasoning Powder

🍤 Authentic

🍤 Fast

🍤 Easy

🍤 Yummy

🍤Dibuat daripada telur asli! 

🍤Cooking instruction: 

1. Pre-heat 25g of margarine until melted, add in 2 stalks of curry leaves and sautee for 2 minutes.

2. Add in 30g of OKI Salted Egg Seasoning and stir under low heat until evenly mixed.

3. Add in fried prawns, toss evenly and serve.

*Also suitable to use for fried fish skin, other seafood, vegetables and meat.*

**ALL PICTURES SHOWN ARE FOR REPRESENTATIONAL PURPOSE ONLY.**

**ACTUAL PRODUCT MAY VARY FROM THE PHOTOS.**

**PLEASE ALLOW 0.5-2cm DEVIATION DUE TO MANUAL MEASUREMENT.**

**T&C APPLY FOR FREE GIFT (WHILE STOCK LAST)**

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