✅High hydration capacity gives bread soft texture and slower down aging.
✅Good for dough extensibility
✅Stable quality helps unskillful staff to handle easily
✅Ash / 灰分：0.40%
✅Protein / 蛋白质：12.2~13%
✅Suitable item : Suitable for Baguette, full range of European breads, Pasta, Cookies, Cake, etc
✅Cadangan simpan di dalam peti sejuk
✅For best results, refrigerate after opening
✅为了保持品质，建议冷藏
**ALL PICTURES SHOWN ARE FOR REPRESENTATIONAL PURPOSE ONLY.**
**ACTUAL PRODUCT MAY VARY FROM THE PHOTOS.**
**PLEASE ALLOW 0.5-2cm DEVIATION DUE TO MANUAL MEASUREMENT.**
**T&C APPLY FOR FREE GIFT (WHILE STOCK LAST)**