70.5% 70-30-38 Callebaut Belgian Converture Dark Callets Chocolate – SNF Cake Ingredients Sdn. Bhd.
  • Delivery time : 11am & 3pm. Please contact our customer service if you need post out to other area (except Alor Setar area).
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Free Recipe

70.5% 70-30-38 Callebaut Belgian Converture Dark Callets Chocolate

RM 28.35
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Want to wow with a dark and intense chocolate? 

✅Recipe N° 70-30-38 is a dark chocolate loved by chefs and chocolatiers around the globe.

✅It has an intense, yet balanced chocolate taste dominated by a solid body of roasted cocoa, powerful bitter notes and fresh, fruity hints.

✅This makes it the ideal chocolate for boosting rich chocolate flavour in your creations.

✅Right to flavour everything from crémeux to dessert sauces. 


Confectionery :

-Caramels, Chocolate Clusters, Chocolate Spreads, Cream & Butter Filling, Ganache, Mendiants, Truffles

Patisserie & Dessert :

-Bavarois, Cremes & Cremeux, Custards & Curds, Ganaches, Glazes, Moelleux / Fondant, Mousse, Sauces,Sponges & Cakes

Baking :

-Bread & Brioches, Biscuits, Muffins, Baking Cream (Tart, Danish & Pie Fillings)

Ice Creams & Sorbets :

-American Ice Cream, Gelato, Soft Ice, Sorbet

**ALL PICTURES SHOWN ARE FOR REPRESENTATIONAL PURPOSE ONLY.**

**ACTUAL PRODUCT MAY VARY FROM THE PHOTOS.**

**PLEASE ALLOW 0.5-2cm DEVIATION DUE TO MANUAL MEASUREMENT.**

**T&C APPLY FOR FREE GIFT (WHILE STOCK LAST)**

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